Only 2 left in stock
700 ML
59.4% ABV
From the Bottler:
Nose
Green apple, bold, buttered burnt toast. Grassy and nutty with soft some spicy notes.
Palate
Swathes of vanilla and sweetness bolstered by toasted malt. Fruit strudel is acaentuated by a thick and creamy mouthfeel, with baked apples coming to the fore. With a splash of water, grassiness bursts through to highlight the distillery character.
Finish
Sweet red apples and honey with some naked cereals and vanilla as this whisky draws to a close.
The moon serves up a deep and brooding image from a distillery that flies under the radar.
The Dailuaine distillery takes its name from the Surrounding area literally meaning “Green Valley”. It’s a beautiful location just on the edge of the village of Aberlour in Speyside.
We love the bold flavours from within the Dailuaine house style. They create a unique combination of sweet and savoury that always combine to create single malts with great depth and complexity.
