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Join Craig, Curtis from Pacific Wine & Spirits and Waterford Distillery Founder Mark Reynier!

Thursday, September 15th at 7pm in the Keg N Cork Tasting room

Tickets are $30 but here's the kicker - $20 will go towards the purchase of a bottle if you're inspired to make a purchase!

Waterford has a Single Farm Origin series that, much like wine, proves the importance of Terroir when it comes to the 100% Irish Barley used to make their whiskies.

"Using 100% Irish barley, widely considered to be the world’s finest, our Single Farm Origin series is an uber-provenance range of limited edition natural whiskies that explore Irish terroir one farm, once place, at a time. They are expressions of precision and rarity, showcasing barley flavours derived from individual Irish farms and harvests."

"Unashamedly influenced by the world’s greatest winemakers, we obsessively bring the same intellectual drive, methodology and rigour to barley – the very source of malt whisky’s complex flavour.

Extolling a hundred exclusive farms of Irish-grown barley, we search for natural flavours via three paths: our Single Farm Origins pursue the individualism of terroir-derived flavour; they are the building blocks of our Cuvées, where the whole is greater than the sum. Finally our our Arcadian Barley expresses the intensity of flavour from exploring the old ways – of Organic, Biodynamic, Heritage and even Irish-peated barley. Indeed, so thorough is our exploration of the frontiers of natural flavour that we are the world’s largest producer of organic and biodynamic whiskies."