750 ML
46% ABV
From the Distillery:
This Whiskey challenges the convention of what an Irish Whiskey can be, with layers of unique flavour influenced by unconventional cask maturation techniques.
Hand-selected casks of grain and malt whiskey are initially fully aged in Ex-Bourbon barrels, then married together in Central American Rum casks for up to 12 months for a unique, dried fruit profile.
Cereals: The corn/grain element of the blend brings a distinct sweetness, acting as a canvas for the rich, roasted caramel / toffee character of the malted barley.
Ex Bourbon Casks: The grain and malt whiskeys are aged separetely in ex-bourbon barrels. Vanilla and oak notes are imparted at this stage.
Rum Casks: Blending in small batches and finishing in Central American rum casks, allow the grain and malt whiskey to marry and introduce subtle spice and vibrant dried fruit notes.
Tasting Notes: An inviting nose where vanilla and spice dance with bright sweet notes of Rum. The palate has a solid Rum influence that creates a unique smooth, sweet and slightly woody marriage that sparkles on the tongue. Exotic fruit notes push through as well, with a sweet spicy finish complemented by lingering woody undertones.
