750 ML
100% Chardonnay from average of 30 year old vines
Tasting Notes:
Eye : White gold with a very nice effervescence.
Nose : Citrus fruit, floral aroma.
Mouth : Freshness and elegance.
We recommend you serve the Crémant de Bourgogne at 4°C 8°C for aperitif and dessert, 6°C 9°C (43F, 48F) during the meal.
We suggest you this wine with fishes or shellfishes, white meats and desserts (Ice cream, fruits desserts).
